Terracotta was born out of a vision to serve the heartiest and the healthiest dishes- lovingly prepared and generously served. The restaurant offers modernist multi-cuisine that can pique your taste buds with unique and exotic flavors. We believe in fresh produce and no preservatives. Our chefs produce recipes based on traditions with modern twists to create signature dishes. The cheerful baristas know how to impress the guests with their coffee and hospitality.
Fatin Ashraf Arya